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Upgraded "Chef's Choice Menu"

 

The seasonal menu consists of 9 dishes in 3 servings:

 

3 Starters (including one with caviar)

2 main courses (including one dish with a more exclusive fish or beef cut)

2 pages

1 dessert + something sweet for coffee

 

695 DKK per person

 

Would you like a curated wine menu with 4 glasses for dinner?

Wine menu from 375 DKK per person.

 

The menu is served on sharing plates and ordered by the entire table.

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