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Upgraded "Chef's Choice Menu"
The seasonal menu consists of 9 dishes in 3 servings:
3 Starters (including one with caviar)
2 main courses (including one dish with a more exclusive fish or beef cut)
2 pages
1 dessert + something sweet for coffee
695 DKK per person
Would you like a curated wine menu with 4 glasses for dinner?
Wine menu from 375 DKK per person.
The menu is served on sharing plates and ordered by the entire table.

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